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240 pages • missing pub info (editions)
ISBN/UID: 9780982165416
Format: Paperback
Language: English
Publisher: Peppertree Press
Publication date: 01 November 2008
Description
This cookbook contains a wide variety of my favorite recipes collected over the last 30 years working as a chef. They come from the Midwest, New Orleans, Cape Cod, Mass, Florida, California and the Caribbean. Of the approximately 180 recipes most ...
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240 pages • missing pub info (editions)
ISBN/UID: 9780982165416
Format: Paperback
Language: English
Publisher: Peppertree Press
Publication date: 01 November 2008
Description
This cookbook contains a wide variety of my favorite recipes collected over the last 30 years working as a chef. They come from the Midwest, New Orleans, Cape Cod, Mass, Florida, California and the Caribbean. Of the approximately 180 recipes most ...
Community reviews
This book doesn't have any reviews or ratings yet!
If you've read it, mark it as 'read' and add a review to help others in the StoryGraph community figure out if it might be a book for them!
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.