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224 pages • first pub 2013 (view editions)
ISBN/UID: 9781408846414
Format: Digital
Language: English
Publisher: Bloomsbury Publishing
Edition Pub Date: 22 May 2014
Description
There is nothing quite like the smell of a scrumptious steak and ale pie cooking in the oven. There perhaps isn’t anything better than the first taste of a caramel and coffee éclair. From Britain’s favourite expert baker comes a mouth-watering new...
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224 pages • first pub 2013 (view editions)
ISBN/UID: 9781408846414
Format: Digital
Language: English
Publisher: Bloomsbury Publishing
Edition Pub Date: 22 May 2014
Description
There is nothing quite like the smell of a scrumptious steak and ale pie cooking in the oven. There perhaps isn’t anything better than the first taste of a caramel and coffee éclair. From Britain’s favourite expert baker comes a mouth-watering new...