Scan barcode
352 pages • first pub 2003 (editions)
ISBN/UID: 9781421405841
Format: Paperback
Language: English
Publisher: Johns Hopkins University Press
Publication date: 15 March 2012
Description
From the first edition of The Fannie Farmer Cookbook to the latest works by today's celebrity chefs, cookbooks reflect more than just passing culinary fads. As historical artifacts, they offer a unique perspective on the cultures that produced the...
Community Reviews
Content Warnings
352 pages • first pub 2003 (editions)
ISBN/UID: 9781421405841
Format: Paperback
Language: English
Publisher: Johns Hopkins University Press
Publication date: 15 March 2012
Description
From the first edition of The Fannie Farmer Cookbook to the latest works by today's celebrity chefs, cookbooks reflect more than just passing culinary fads. As historical artifacts, they offer a unique perspective on the cultures that produced the...
Community Reviews
Content Warnings