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The Juicer Book: Juices, Sauces, Soups, Dressings, Desserts, Punches, Frappes, Shakes, Frozen Pops, Breads by Joanna White

The Juicer Book: Juices, Sauces, Soups, Dressings, Desserts, Punches, Frappes, Shakes, Frozen Pops, Breads

Joanna White

176 pages first pub 1992 (editions)

nonfiction informative inspiring lighthearted medium-paced
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Description

A cookbook, not just a healthy beverage book, The Juicer Book offers a multitude of recipes for juice and the pulp left after juicing vegetables and fruits. White's recipes using fresh, seasonal fruits and vegetables enhance a healthy lifestyle.

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