Sourdough by Science: Understanding Bread Making for Successful Baking by Karyn Lynn Newman

Sourdough by Science: Understanding Bread Making for Successful Baking

Karyn Lynn Newman

304 pages missing pub info (view editions)

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The transformation of a few ingredients into a crackling-crusted sourdough is nothing short of miraculous. Complex and fascinating chemical and biological processes are taking place in your mixing bowl and oven, thanks to wild yeast and bacteria, ...

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