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310 pages • first pub 2000 (view editions)
ISBN/UID: 9781864500219
Format: Paperback
Language: English
Publisher: Lonely Planet Publications
Edition Pub Date: 28 October 2000
Description
Home of Champagne, croissants, and cafes, France is the birthplace of cuisine as we know it. But French food goes beyond ratatouille and reputation. It has a beating heart that you'll discover in the crowds of Marseille markets, Bordeaux wine cell...
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310 pages • first pub 2000 (view editions)
ISBN/UID: 9781864500219
Format: Paperback
Language: English
Publisher: Lonely Planet Publications
Edition Pub Date: 28 October 2000
Description
Home of Champagne, croissants, and cafes, France is the birthplace of cuisine as we know it. But French food goes beyond ratatouille and reputation. It has a beating heart that you'll discover in the crowds of Marseille markets, Bordeaux wine cell...
Community Reviews
Content Warnings