Eating Up Route 66: Foodways on America's Mother Road by T. Lindsay Baker
Eating Up Route 66: Foodways on America's Mother Road

T. Lindsay Baker

Eating Up Route 66: Foodways on America's Mother Road

T. Lindsay Baker

432 pages missing pub info (editions)

Powered by AI (Beta)
Loading...

Description

From its designation in 1926 to the rise of the interstates nearly sixty years later, Route 66 was, in John Steinbeck’s words, America’s Mother Road, carrying countless travelers the 2,400 miles between Chicago and Los Angeles. Whoever they were—a...

Read more

Community Reviews

Loading...

Content Warnings

Loading...