The British Museum Cookbook: 4,000 Years of International Cuisine by Michelle Berriedale-Johnson, Michelle Berriedale-Johnson

The British Museum Cookbook: 4,000 Years of International Cuisine

Michelle Berriedale-Johnson, Michelle Berriedale-Johnson

160 pages • first pub 1987 (editions)

nonfiction history informative medium-paced
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Book by Berriedale-Johnson, Michelle

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