The Taste of America by John L. Hess, Karen Hess

The Taste of America

John L. Hess, Karen Hess

416 pages first pub 2000 (editions)

nonfiction informative lighthearted medium-paced
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The Taste of America is both a history of American cooking and a history of the advice smiling celebrity cooks have asked Americans to swallow." "This much-needed new edition charts Julia Child ("She's not a cook, but she plays one on TV"), chides...

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