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164 pages • missing pub info (view editions)
ISBN/UID: 9781570626784
Format: Paperback
Language: English
Publisher: Shambhala
Edition Pub Date: 01 May 2001
Description
From appetizers to cakes and desserts, these recipes combine the freshest ingredients--whole grain flour, olive oil, lemons, yogurt and cheese, wild herbs, among others--in ways that will tantalize the palates of both vegetarians and lovers of tra...
Community Reviews
Content Warnings
164 pages • missing pub info (view editions)
ISBN/UID: 9781570626784
Format: Paperback
Language: English
Publisher: Shambhala
Edition Pub Date: 01 May 2001
Description
From appetizers to cakes and desserts, these recipes combine the freshest ingredients--whole grain flour, olive oil, lemons, yogurt and cheese, wild herbs, among others--in ways that will tantalize the palates of both vegetarians and lovers of tra...
Community Reviews
Content Warnings