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160 pages • first pub 2016 (view editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
The definitive book showcasing the variety of sourdough breads and pastries, from the author of the award-winning 'How to Make Bread'.Many people are turning their backs on mass-produced, homogenized and bland bread in favour of something natural ...
Community Reviews
Content Warnings
160 pages • first pub 2016 (view editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
The definitive book showcasing the variety of sourdough breads and pastries, from the author of the award-winning 'How to Make Bread'.Many people are turning their backs on mass-produced, homogenized and bland bread in favour of something natural ...
Community Reviews
Content Warnings