National Dish: Around the World in Search of Food, History, and the Meaning of Home by Anya von Bremzen

National Dish: Around the World in Search of Food, History, and the Meaning of Home

Anya von Bremzen

352 pages • first pub 2023 (editions)

nonfiction food and drink history informative reflective medium-paced
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"Anya von Bremzen explores six of the world's most fascinating and iconic culinary cultures--France, Italy, Japan, Spain, Mexico, and Turkey--brilliantly weaving cuisine, history, and politics into a work of scintillating connoisseurship and charm...

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