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240 pages • first pub 2015 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Join award-winning writer James Steen for a feast of facts, stories, recipes, and tips about food and drink.Steen reveals what parmesan has to do with broken bones, why John Wayne kept a cow in a hotel, and how our attitudes to horsemeat have chan...
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Content Warnings
240 pages • first pub 2015 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Join award-winning writer James Steen for a feast of facts, stories, recipes, and tips about food and drink.Steen reveals what parmesan has to do with broken bones, why John Wayne kept a cow in a hotel, and how our attitudes to horsemeat have chan...
Community Reviews
Content Warnings