Indian Home Cooking: A Fresh Introduction to Indian Food, with More Than 150 Recipes by Suvir Saran, Stephanie Lyness

Indian Home Cooking: A Fresh Introduction to Indian Food, with More Than 150 Recipes

Suvir Saran, Stephanie Lyness

272 pages first pub 2004 (editions)

nonfiction informative lighthearted medium-paced
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With its exotic aromas and complex flavors, Indian cuisine is one of the world's best. It's no wonder that so many people adore it--and also no surprise that it could seem daunting to cook Indian food at home. Now, acclaimed chef and cooking teach...

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