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85 pages • first pub 2018 (view editions)
ISBN/UID: B07BJNCN1S
Format: Digital
Language: English
Publisher: New Wave Publishing
Edition Pub Date: 17 March 2018
Description
Sichuan (also spelled Szechuan) is a province in the Southwest of China typically known for its spicy food and the Yangtze River that runs through it. The food is often hot, sour, sweet, salty and spicy often containing a regional ingredient, Szec...
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Content Warnings
85 pages • first pub 2018 (view editions)
ISBN/UID: B07BJNCN1S
Format: Digital
Language: English
Publisher: New Wave Publishing
Edition Pub Date: 17 March 2018
Description
Sichuan (also spelled Szechuan) is a province in the Southwest of China typically known for its spicy food and the Yangtze River that runs through it. The food is often hot, sour, sweet, salty and spicy often containing a regional ingredient, Szec...
Community Reviews
Content Warnings