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224 pages • first pub 2018 (editions)
ISBN/UID: 9781444751727
Format: Hardcover
Language: English
Publisher: Hodder & Stoughton
Publication date: 15 October 2013
Description
Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavours, smells and tastes of his homeland in over 100 deliciously simple recipes. From much-loved pizza, pasta and antipasti dishes, to Gino's classics with a twist ...
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Content Warnings
224 pages • first pub 2018 (editions)
ISBN/UID: 9781444751727
Format: Hardcover
Language: English
Publisher: Hodder & Stoughton
Publication date: 15 October 2013
Description
Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavours, smells and tastes of his homeland in over 100 deliciously simple recipes. From much-loved pizza, pasta and antipasti dishes, to Gino's classics with a twist ...
Community Reviews
Content Warnings