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245 pages • first pub 1998 (editions)
ISBN/UID: 9780306457975
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Beer: Tap into the Art and Science of Brewing is the first book that enables the nonspecialist to understand this science and technology. Charles Bamforth, an esteemed authority on brewing science, has written a witty and easy-to-understand volume...
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245 pages • first pub 1998 (editions)
ISBN/UID: 9780306457975
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Beer: Tap into the Art and Science of Brewing is the first book that enables the nonspecialist to understand this science and technology. Charles Bamforth, an esteemed authority on brewing science, has written a witty and easy-to-understand volume...
Community Reviews
Content Warnings