Seafood Basics......buying, storing, cleaning, cooking fish and shellfish by Julie V. Watson

Seafood Basics......buying, storing, cleaning, cooking fish and shellfish

Julie V. Watson

48 pages missing pub info (view editions)

nonfiction food and drink medium-paced
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A basic how-to guide to buying, storing, cleaning and preparation of fish and shellfish common to the Eastern seaboard. People have a great interest in getting back to fresh and local foods but are so used to buy processed food that they feel inti...

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