Savoring the Hamptons: Discovering the Food and Wine of Long Island's East End by Silvia Lehrer, Alan Alda

Savoring the Hamptons: Discovering the Food and Wine of Long Island's East End

Silvia Lehrer, Alan Alda

352 pages first pub 2011 (editions)

informative lighthearted medium-paced
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Savoring the Hamptons is a culinary celebration of this unique region. The book is divided by season to highlight the variety of elements and characteristically rugged charm of the Hamptons. The ensemble of more than 250 recipes is accompanied by ...

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