The End of Food by Paul Roberts

The End of Food

Paul Roberts

416 pages first pub 2008 (editions)

nonfiction health science informative slow-paced
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Salmonella-tainted tomatoes, riots, and skyrocketing prices are only the latest in a series of food-related crises that have illuminated the failures of the modern food system. In The End of Food, Paul Roberts investigates this system and presents...

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