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600 pages • first pub 2009 (editions)
ISBN/UID: 9781906868062
Format: Hardcover
Language: English
Publisher: Kyle Books
Publication date: 12 November 2009
Description
In this timely new book, Darina reconnects you with the cooking skills that missed a generation or two. The book is divided into chapters such as Dairy, Poultry and Eggs, Bread, and Preserving, and forgotten processes such as smoking mackerel, cur...
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Content Warnings
600 pages • first pub 2009 (editions)
ISBN/UID: 9781906868062
Format: Hardcover
Language: English
Publisher: Kyle Books
Publication date: 12 November 2009
Description
In this timely new book, Darina reconnects you with the cooking skills that missed a generation or two. The book is divided into chapters such as Dairy, Poultry and Eggs, Bread, and Preserving, and forgotten processes such as smoking mackerel, cur...
Community Reviews
Content Warnings