Thomas Keller Bouchon Collection by Thomas Keller

Thomas Keller Bouchon Collection

Thomas Keller

760 pages first pub 2013 (editions)

nonfiction informative medium-paced
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Description

Bistro food is the food of happiness. The dishes have universal allure, whether it’s steak frites or a perfectly roasted chicken, onion soup or beef bourguignon. These are recipes that have endured for centuries, and they find their most perfect r...

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