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224 pages • first pub 1990 (editions)
ISBN/UID: 9780486813295
Format: Hardcover
Language: English
Publisher: Dover Publications
Publication date: 15 August 2017
Description
James Beard Foundation 1991 Cookbook of the Year "Cocolat is to chocolate what Tiffany is to diamonds." -- Gourmet magazine. One of America's leading chocolatiers and the founder of the famous Cocolat shops shares the secrets behind her decadent, ...
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224 pages • first pub 1990 (editions)
ISBN/UID: 9780486813295
Format: Hardcover
Language: English
Publisher: Dover Publications
Publication date: 15 August 2017
Description
James Beard Foundation 1991 Cookbook of the Year "Cocolat is to chocolate what Tiffany is to diamonds." -- Gourmet magazine. One of America's leading chocolatiers and the founder of the famous Cocolat shops shares the secrets behind her decadent, ...
Community Reviews
Content Warnings