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256 pages • first pub 2016 (view editions)
ISBN/UID: 9781493024537
Format: Paperback
Language: English
Publisher: Globe Pequot Press
Edition Pub Date: 11 March 2016
Description
Fresh Food in a Jar includes everything you need to know about canning, pickling, freezing, and drying tips, techniques, and equipment as well as hundreds of recipes for jams, jellies, pickles, relish, sauces, meat jerkies, and more. Includes simp...
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256 pages • first pub 2016 (view editions)
ISBN/UID: 9781493024537
Format: Paperback
Language: English
Publisher: Globe Pequot Press
Edition Pub Date: 11 March 2016
Description
Fresh Food in a Jar includes everything you need to know about canning, pickling, freezing, and drying tips, techniques, and equipment as well as hundreds of recipes for jams, jellies, pickles, relish, sauces, meat jerkies, and more. Includes simp...