Pecan, Chess & Cream Pies: Southern Trinity of Pies! by S. L. Watson

Pecan, Chess & Cream Pies: Southern Trinity of Pies!

Southern Cooking Recipes

S. L. Watson

110 pages missing pub info (editions)

nonfiction food and drink medium-paced
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There is a reason pecan, chess and cream pies have been served for decades in southern kitchens. They are still as delicious today as when our grandmother's first made them. A fresh baked pecan, chess or cream pie is still a must for holidays, par...

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