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56 pages • missing pub info (editions)
ISBN/UID: 9781249317005
Format: Paperback
Language: English
Publisher: Bibliogov
Publication date: 29 August 2012
Description
This report examines the impact of process regulations mandated under the Pathogen Reduction/Hazard Analysis and Critical Control Point (PR/HACCP) rule by the Food Safety and Inspection Service of USDA on food safety process control. The current l...
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56 pages • missing pub info (editions)
ISBN/UID: 9781249317005
Format: Paperback
Language: English
Publisher: Bibliogov
Publication date: 29 August 2012
Description
This report examines the impact of process regulations mandated under the Pathogen Reduction/Hazard Analysis and Critical Control Point (PR/HACCP) rule by the Food Safety and Inspection Service of USDA on food safety process control. The current l...