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208 pages • missing pub info (view editions)
ISBN/UID: 9783848494347
Format: Paperback
Language: English
Publisher: LAP Lambert Academic Publishing
Edition Pub Date: 30 April 2012
Description
The increase of food borne infections has initiated considerable research interest towards the discovery of potent antimicrobial agents. However, the recent negative consumer perception against artificial preservatives, has shifted the research ef...
Community Reviews
Content Warnings
208 pages • missing pub info (view editions)
ISBN/UID: 9783848494347
Format: Paperback
Language: English
Publisher: LAP Lambert Academic Publishing
Edition Pub Date: 30 April 2012
Description
The increase of food borne infections has initiated considerable research interest towards the discovery of potent antimicrobial agents. However, the recent negative consumer perception against artificial preservatives, has shifted the research ef...