Culinaria Spain: Cuisine. Country. Culture by Marion Trutter

Culinaria Spain: Cuisine. Country. Culture

Marion Trutter

479 pages first pub 1999 (editions)

nonfiction informative lighthearted medium-paced
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Spain-its cuisine is as colorful as the country is large. To the north, the traditions of the wandering herdsmen are still maintained and tracking dogs search out truffles, while exotic fruits that entered the country with the Arabs flourish in th...

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