The Classic Encyclopedia of World Recipes: Over 450 Traditional Recipes from the World's Best-Loved Cuisines Shown Step by Step in Over 1500 Photographs by Sarah Ainley
The Classic Encyclopedia of World Recipes: Over 450 Traditional Recipes from the World's Best-Loved Cuisines Shown Step by Step in Over 1500 Photographs
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Sarah Ainley
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The Classic Encyclopedia of World Recipes: Over 450 Traditional Recipes from the World's Best-Loved Cuisines Shown Step by Step in Over 1500 Photographs

Sarah Ainley

512 pages • first pub 2005 (view editions)

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Presents more than 450 recipes for soups, appetizers, meat, fish, shellfish, vegetarian dishes, bakes, and desserts from Africa, China, Japan, Indonesia, Thailand, India, the Middle East, Morocco, Italy, Spain, France, North America, the Caribbean...

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