The Roughwood Book of Pickling: Homestyle Recipes for Chutneys, Pickles, Relishes, Salsas and Vinegar Infusions by William Woys Weaver

The Roughwood Book of Pickling: Homestyle Recipes for Chutneys, Pickles, Relishes, Salsas and Vinegar Infusions

William Woys Weaver

208 pages • missing pub info (editions)

nonfiction food and drink health reference informative medium-paced
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Description

Four-time IACP award winner William Woys Weaver brings bold flavors, global influences, heirloom prestige, and a master gardener's expertise to one of today's hottest culinary trends. Including Indian-style chutneys, Latin American aj s and salsas...

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