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482 pages • first pub 2015 (editions)
ISBN/UID: 9781579656782
Format: Digital
Language: English
Publisher: Artisan Publishers
Publication date: 06 October 2015
Description
More than 100 elegant, plant-based recipes from the acclaimed chef who’s trailblazing “a new kind of flavor-first vegan cooking . . . Stunning” (Food & Wine).At his Los Angeles restaurant, Crossroads, Tal Ronnen is reinventing plant-based eati...
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482 pages • first pub 2015 (editions)
ISBN/UID: 9781579656782
Format: Digital
Language: English
Publisher: Artisan Publishers
Publication date: 06 October 2015
Description
More than 100 elegant, plant-based recipes from the acclaimed chef who’s trailblazing “a new kind of flavor-first vegan cooking . . . Stunning” (Food & Wine).At his Los Angeles restaurant, Crossroads, Tal Ronnen is reinventing plant-based eati...
Community Reviews
Content Warnings