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The Little Book of Cheese Tips by Andrew Langley

The Little Book of Cheese Tips

Andrew Langley

112 pages first pub 2005 (view editions)

informative inspiring medium-paced
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Description

This foodie gift book, compiled by a lifelong bon viveur, offers a useful collection of tips on how to buy, store, slice, serve, and cook with cheese--from precision-cutting your truckles to ideas for the perfect fondue.The Little Books of Tips se...

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