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288 pages • first pub 2019 (editions)
ISBN/UID: 9781603588447
Format: Hardcover
Language: English
Publisher: Chelsea Green Publishing Company
Publication date: Not specified
Description
"The best wine book I read this year was not about wine. It was about cider"--Eric Asimov, New York Times, on Uncultivated Today, food is being reconsidered. It's a front-and-center topic in everything from politics to art, from science to economi...
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288 pages • first pub 2019 (editions)
ISBN/UID: 9781603588447
Format: Hardcover
Language: English
Publisher: Chelsea Green Publishing Company
Publication date: Not specified
Description
"The best wine book I read this year was not about wine. It was about cider"--Eric Asimov, New York Times, on Uncultivated Today, food is being reconsidered. It's a front-and-center topic in everything from politics to art, from science to economi...