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288 pages • first pub 2015 (editions)
ISBN/UID: 9780711237520
Format: Hardcover
Language: English
Publisher: Frances Lincoln
Publication date: 10 September 2015
Description
Clarke's is the legendary Notting Hill restaurant that pioneered seasonal fine dining in British cuisine. To mark the restaurant's 30th birthday year, Sally Clarke, the award winning chef, restaurateur and author has chosen a handful of recipes fo...
Community Reviews
Content Warnings
288 pages • first pub 2015 (editions)
ISBN/UID: 9780711237520
Format: Hardcover
Language: English
Publisher: Frances Lincoln
Publication date: 10 September 2015
Description
Clarke's is the legendary Notting Hill restaurant that pioneered seasonal fine dining in British cuisine. To mark the restaurant's 30th birthday year, Sally Clarke, the award winning chef, restaurateur and author has chosen a handful of recipes fo...
Community Reviews
Content Warnings