Rice by Su Tong
Rice

Su Tong

Rice

Su Tong

270 pages first pub 1992 (editions)

nonfiction dark slow-paced
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Description

S. H. Fernando takes readers on an unforgettable culinary journey through Sri Lanka, where a typical meal is simply referred to as "rice & curry." Included are more than 100 easy-to-follow recipes; an introduction to Sri Lanka's history, cultu...

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