Appetizers, Desserts and Baked Goods by Irma S. Rombauer, Marion Rombauer Becker
Appetizers, Desserts and Baked Goods
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Irma S. Rombauer, Marion Rombauer Becker
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Appetizers, Desserts and Baked Goods

Irma S. Rombauer, Marion Rombauer Becker

688 pages • first pub 1973 (editions)

informative inspiring lighthearted medium-paced
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Description

These revised and enlarged editions are available for the first time ever in mass-market editions, the Joy of Cooking Vol. 1: Main Course Dishes and Joy of Cooking Vol. 2: Appetizers, Desserts & Baked Goods feature hundreds of new recipes and ...

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