Encyclopedia of Cooking by Parragon Books

Encyclopedia of Cooking

Parragon Books

768 pages first pub 2010 (view editions)

nonfiction informative inspiring lighthearted medium-paced
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Description

Some cooks like to follow tried-and-tested recipes, others prefer to add their own stamp to them or even to experiment with new ingredients and techniques. Whatever type of cook you are, it's the end result that counts. This cookbook successfully ...

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