Nutella World: 50 Years of Innovation by Gigi Padovani

Nutella World: 50 Years of Innovation

Gigi Padovani

308 pages first pub 2014 (editions)

nonfiction history informative lighthearted medium-paced
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The story behind everyone’s favorite snack—Nutella. Nutella has its roots in a simple hazelnut and chocolate paste sold as Pasta Gianduja by Pietro Ferrero at his bakery in Alba, the center of Italy’s hazelnut-producing region in the Piedmont. Whi...

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