Take a photo of a barcode or cover
144 pages • first pub 2020 (view editions)
ISBN/UID: 9781615196746
Format: Hardcover
Language: English
Publisher: Experiment
Edition Pub Date: 26 May 2020
Description
"Bart van Olphen elevates canned tuna to the heights of deliciousness."--The New York Times Scrumptious recipes for tuna, mackerel, herring, and more--so tasty, you won't believe it's from a can Quick: What ingredient is delicious, sustainable,...
Community Reviews
Content Warnings
144 pages • first pub 2020 (view editions)
ISBN/UID: 9781615196746
Format: Hardcover
Language: English
Publisher: Experiment
Edition Pub Date: 26 May 2020
Description
"Bart van Olphen elevates canned tuna to the heights of deliciousness."--The New York Times Scrumptious recipes for tuna, mackerel, herring, and more--so tasty, you won't believe it's from a can Quick: What ingredient is delicious, sustainable,...