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160 pages • missing pub info (editions)
ISBN/UID: 9780521466721
Format: Paperback
Language: English
Publisher: Cambridge University Press
Publication date: 16 June 1994
Description
Why do we find it necessary to slaughter living animals in order to enjoy their flesh? And why does this act offend our sensibilities, without necessarily making us into vegetarians? In her study of abattoirs in southwest France, Noelie Vialles br...
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160 pages • missing pub info (editions)
ISBN/UID: 9780521466721
Format: Paperback
Language: English
Publisher: Cambridge University Press
Publication date: 16 June 1994
Description
Why do we find it necessary to slaughter living animals in order to enjoy their flesh? And why does this act offend our sensibilities, without necessarily making us into vegetarians? In her study of abattoirs in southwest France, Noelie Vialles br...
Community Reviews Summary of 2 reviews
Moods
informative 100%
reflective 100%
Pace
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.