The Cooking Gene: A Journey Through African-American Culinary History in the Old South by Michael W. Twitty

The Cooking Gene: A Journey Through African-American Culinary History in the Old South

Michael W. Twitty with Michael W. Twitty (Narrator)

15 hours, 20 minutes • first pub 2017 (editions)

nonfiction food and drink history informative reflective slow-paced
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Description

Southern food is integral to the American culinary tradition, yet the question of who "owns" it is one of the most provocative touchpoints in our ongoing struggles over race. In this unique memoir, culinary historian Michael W. Twitty takes listen...

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Community Reviews Summary of 1,208 reviews

Moods

informative 97%
reflective 82%
emotional 46%
challenging 44%
inspiring 25%
hopeful 14%
dark 10%
sad 8%
funny 6%
adventurous 3%
lighthearted 1%
relaxing 1%
tense 1%

Pace

slow 67%
medium 29%
fast 2%

Average rating

4.11

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