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76 pages • missing pub info (editions)
ISBN/UID: 9781410107671
Format: Paperback
Language: English
Publisher: Fredonia Books (NL)
Publication date: 06 November 2004
Description
Americans eat 25 to 30 million pounds of domestic rabbit meat each year. The rabbits come from small rabbitries with three or four hutches and from large commercial producers. Rabbit raising lends itself to both types of production. Rabbit meat is...
Community Reviews
Content Warnings
76 pages • missing pub info (editions)
ISBN/UID: 9781410107671
Format: Paperback
Language: English
Publisher: Fredonia Books (NL)
Publication date: 06 November 2004
Description
Americans eat 25 to 30 million pounds of domestic rabbit meat each year. The rabbits come from small rabbitries with three or four hutches and from large commercial producers. Rabbit raising lends itself to both types of production. Rabbit meat is...
Community Reviews
Content Warnings