Healthy Eating: Low-Fat Food by Mary Coleman

Healthy Eating: Low-Fat Food

Mary Coleman

64 pages first pub 2000 (editions)

informative inspiring lighthearted medium-paced
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Description

Nourishing recipes chosen with care for the health- and fitness-conscious. Each recipe is accompanied by a count of its fat, fibre and kilojoule content - essential information for anyone on a special diet.

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