The Foragers' Cookbook: A Countryside Guide to Foraging and Cooking with Wild Food by James Wood

The Foragers' Cookbook: A Countryside Guide to Foraging and Cooking with Wild Food

James Wood

158 pages first pub 2016 (view editions)

nonfiction informative medium-paced
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The Foragers' Cookbook offers a unique insight into the huge abundance and massive potential uses for the plants we walk past on a daily basis.It gives you the confidence and guidance to explore your surrounding green spaces, and safely pick the w...

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