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United States of Pie: Regional Favorites from East to West and North to South by Adrienne Kane

United States of Pie: Regional Favorites from East to West and North to South

Adrienne Kane

240 pages first pub 2012 (view editions)

nonfiction informative lighthearted medium-paced
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Description

A baker’s delight, United States of Pie is an utterly charming and mouthwatering compendium of heirloom American pies—regional favorites from East to West and North to South—gathered lovingly together by Adrienne Kane,  author of Cooking and Screa...

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