Homemade for Sale: How to Set Up and Market a Food Business from Your Home Kitchen by John Ivanko, Lisa Kivirist

Homemade for Sale: How to Set Up and Market a Food Business from Your Home Kitchen

John Ivanko, Lisa Kivirist

240 pages • missing pub info (editions)

nonfiction business economics informative medium-paced
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Description

The authoritative guide for launching a successful home-based food enterprise, from idea and recipe to final product. From farm-to-fork and "Buy Local" to slow food and hand-made artisan breads, more people than ever are demanding real food made...

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