Cocoa: An Exploration of Chocolate, with Recipes by Sue Quinn

Cocoa: An Exploration of Chocolate, with Recipes

Sue Quinn

256 pages first pub 2019 (editions)

nonfiction essays food and drink history informative medium-paced
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Description

Chocolate has beguiled us for centuries. From the spiced drinks sipped by the nobility in ancient Mexico to the artisan bars filled with weird and wonderful flavor combinations we devour today, chocolate has always had a magical pull on our senses...

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