Julie Sahni's Introduction to Indian Cooking by Julie Sahni
Julie Sahni's Introduction to Indian Cooking

Julie Sahni

Julie Sahni's Introduction to Indian Cooking

Julie Sahni

230 pages first pub 1998 (editions)

informative lighthearted slow-paced
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When it comes to Indian cooking, few, if any, chefs are as talented, celebrated, and adept as the versatile Julie Sahni, whose books and classes have been lauded by everyone from M.F.K. Fisher to Crag Claiborne. Now, she turns her considerable wit...

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