The Antiracist Kitchen: 21 Stories (and Recipes) by Nadia L. Hohn

The Antiracist Kitchen: 21 Stories (and Recipes)

Nadia L. Hohn with Roza Nozari (Illustrator), Ainara Alleyne (Contributor), S.K. Ali (Contributor), Bryan Patrick Avery (Contributor), Ruth Behar (Contributor), Marty Chan (Contributor), Ann Yu-Kyung Choi (Contributor), Hasani Claxton (Contributor), Natasha Deen (Contributor), Reyna Grande (Contributor), Deidre Havrelock (Contributor), Jennifer De Leon (Contributor), Andrea J. Loney (Contributor), Janice Lynn Mather (Contributor), Linda Sue Park (Contributor), Danny Ramadan (Contributor), Sarah Raughley (Contributor), Waubgeshig Rice (Contributor), Rahma Rodaah (Contributor), Andrea Rogers (Contributor), Simran Jeet Singh (Contributor), Ayelet Tsabari (Contributor), Susan Yoon (Contributor)

160 pages first pub 2023 (editions)

nonfiction cookbook food and drink race
Powered by AI (Beta)
Loading...

Description

An anthology featuring stories and recipes from racialized authors about food, culture and resistance. What if talking about racism was as easy as baking a cake, frying plantains or cooking rice? The Antiracist Kitchen: 21 Stories (and Recipes) is...

Read more

Community Reviews Summary of 9 reviews

Moods

informative 66%
inspiring 33%
reflective 33%
relaxing 33%

Pace

medium 66%
fast 33%

Average rating

4.53

See all reviews...

Content Warnings

This book doesn't have any content warnings yet!

If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.