The Pleasures of Slow Food: Celebrating Authentic Traditions, Flavors, and Recipes by Corby Kummer
The Pleasures of Slow Food: Celebrating Authentic Traditions, Flavors, and Recipes

Corby Kummer

The Pleasures of Slow Food: Celebrating Authentic Traditions, Flavors, and Recipes

Corby Kummer with Eric Schlosser, Carlo Petrini, Susie Cushner

176 pages first pub 2002 (editions)

nonfiction informative slow-paced
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In a world increasingly dominated by fast food, The Pleasures of Slow Food celebrates heritage recipes, artisan traditions, and the rapid evolution of a movement to make good food a part of everyday life. Slow Food is defined by how its made: if i...

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